Jamie's 30-Minute Meals--------------------------------------------------In his new book, Jamie's 30-Minute Meals, Jamie proves that, by masteringa few tricks and being organized and focused in the kitchen, it isabsolutely possible, and easy, to get a complete meal on the tablein the same amount of time you'd normally spend making one dish! The50 brand-new meal ideas in this book are exciting, varied and seasonal.They include main course recipes with side dishes as well as puddingsand drinks, and are all meals you'll be proud to serve your familyand friends. Jamie has written the recipes in a way that will helpyou make the most of every single minute in the kitchen. This bookis as practical as it is beautiful, showing that with a bit of preparation,the right equipment and some organization, hearty, delicious, quickmeals are less than half an hour away. You'll be amazed by what you'reable to achieve.--------------------------------------------------Author Biography: Jamie Oliver started cooking at his parents' pub,The Cricketers in Clavering, Essex, at the age of eight, and has goneon to work with some of the world's top chefs. He founded Fifteen restaurantin London, and the associated charity, Fifteen Foundation, which trainsdisadvantaged young people to become chefs. There are now Fifteen restaurantsin Cornwall, Amsterdam and Melbourne. Jamie has also launched a chainof high-street restaurants in the UK called Jamie's Italian. He writesfor publications in the UK and around the world, including his ownJamie Magazine, and he lives in London with his wife and their children.