Food System Transformations: Social Movements

Local EconomiesCollaborative Networks

Printed Book
SR 264
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Sold as: EACH
SR16Per Month/24 months
Author:Kropp, Cordula
Date of Publication: 2023
Book classification:Business & Management,English Books
No. of pages:236 Pages
Format:Paperback

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About this Product

This book examines the role of local food movements, enterprises and networks in the transformation of the currently unsustainable global food system. It explores a series of innovations designed to re-integrate sustainable modes of food production and encourage food sovereignty.

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Specifications

SKU9780367674267
Manufacturer Number9780367674267
year published2023
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