Please type in at least 2 characters
Please type in at least 2 characters
Browse Categories
Bags & Travel Accessories
Electronics & Mobiles
Computer & Peripherals
Smart TV & Accessories
School Supplies
Toys & Kids Learning
Office Supplies
Arts & Crafts
Arabic Books
English Books
Audio & eBooks
Gaming
Digital Cards
Musical Instruments
Item 1 of 1
Item 1 of 1
LAP Lambert Academic Publishing
Characterization of Organic Compounds
SR 466
Inclusive of VAT
SR28Per Month/24 months
This book is printed on demand and is non-refundable after purchase
Available Formats :
Printed Book
It will be sent to your address
SR466
Incl. VAT
Secure Shopping
Convenient Returns
Genuine & Warranted
Fast Delivery
Or
About this Product
The book Characterization of Organic Compounds consists of 24 chapters that explore the methods of synthesis, physical and chemical properties, and classifications of organic compounds. It delves into topics such as the reactivity of organic compounds, saturated hydrocarbons (alkanes and cycloalkanes), alkenes, dienes, polyenes, alkynes, arenes, and polynuclear arenes with condensed rings. Additional chapters cover halogenated derivatives, hydroxyl compounds, carbonyl compounds, carboxylic acids and their functional derivatives, as well as amines, azo and diazo compounds, heterofunctional carboxylic acids, proteinogenic α-amino acids, peptides, carbohydrates, aromatic heterocyclic compounds, alkaloids, nucleosides, nucleotides, nucleic acids, hydrolyzable lipids, natural compounds with polyisoprene skeletons, and steroids. The material also emphasizes the classification of organic compounds and provides a detailed overview of the chemical reactions characteristic of these compounds.
Report an issue with this product.
