Our Location
Welcome to Jarir!
Please type in at least 2 characters
Please type in at least 2 characters
Jarir Logo
International Product
  1. The technology of bread-making; Including The Chemistry and Analytical and Practical Testing of Wheat Flour, and Other Materials Employed in Bread-Mak
Item 1 of 1
International Product
Item 1 of 1

The technology of bread-making; Including The Chemistry and Analytical and Practical Testing of Wheat Flour

and Other Materials Employed in Bread-Mak

Printed Book
SR 292
Inclusive of VAT
Sold as: EACH
SR17Per Month/24 months
Author:Jago, William
Date of Publication: 2020
Book classification:Saudi Arabia & The Arab World,English Books,
No. of pages:640 Pages
Format:Paperback

This book is printed on demand and is non-refundable after purchase

Available Formats :

Printed Book

It will be sent to your address

SR292
Incl. VAT
  • Secure Shopping
  • Convenient Returns
  • Genuine & Warranted
  • Fast Delivery

Specifications

SKU9789353971793
Manufacturer Number9789353971793
year published2020
Show more

Report an issue with this product.

Customer Reviews

Write Review
Go back to the top

Copyright © 2026. Jarir Bookstore. C. R. No. 1010032264. Online C. R. No. 1010654213. (Jarir Marketing Company) VAT ID 300056289500003. All Rights Reserved.