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  1. The Modern Practical Bread Baker: Giving The Newest Methods Of Making Bread By Hand And Machinery (1892)
Item 1 of 1
Item 1 of 1

The Modern Practical Bread Baker: Giving The Newest Methods Of Making Bread By Hand And Machinery (1892)

Printed Book
SR 160
Inclusive of VAT
Sold as: EACH
Author:Wells, Robert
Date of Publication: 2008
Book classification:Cookery,English Books
No. of pages:152 Pages
Format:Paperback

This book is printed on demand and is non-refundable after purchase

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Printed Book

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SR160
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Specifications

SKU9780548876145
Manufacturer Number9780548876145
year published2008
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