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The Landscapes of Italian Food: Local Development and Healthy Practices

Printed Book
SR 134
Inclusive of VAT
Sold as: EACH
Author:Smith, Gregory
Date of Publication: 2024
Book classification:Education,English Books,
No. of pages:146 Pages
Format:Paperback

This book is printed on demand and is non-refundable after purchase

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Printed Book

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SR134
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About this Product

The book examines contemporary food systems in Italy, paying particular attention to the landscape, innovative local practices and local cultural history. It illustrates the utility of the value chain concept in navigating the complexities of comparative advantage in an advanced market setting.

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Specifications

SKU9781032247274
Manufacturer Number9781032247274
year published2024
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