Cupcakes: Over 80 Delicious Recipes for All Occasions and Tastes

Cupcakes, Over 80 Delicious Recipes for All Occasions and Tatses--------------------------------------------------Cupcakes are all the rage, with a myriad of shapes, sizes and toppingsto tempt you. A chapter on how to get you started covers all the equipmentneeded, followed by a wonderful selection of recipes for icings, frostings,buttercream and toppings.The chunk of the book consists of the cupcakerecipes, including recipes for classic cupcakes, children's and grown-upfavourites, themed cupcakes for special occasions (such as weddings,birthdays, christenings and festive holidays) and finally a chapteron special diets cupcakes that include mouthwatering gluten free, eggfree, dairy free, reduced fat and reduced sugar recipes. These diminutivecakes are so cute, you'll want to bake to whole range!--------------------------------------------------Author Biography: Sue McMahon is Woman's Weekly Cookery Editor. Althoughshe's happy to take on the challenge of any culinary recipe, her passionis cakes and she travels the world teaching cake decorating. Over thelast few years she has demonstrated in America, Malaysia and Japan,as well as in several European countries. Sue is a member of the Guildof Food Writers, Craft Guild of Chefs and the British Sugarcraft Guild.