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International Product
  1. Food, Science, Policy and Regulation in the Twentieth Century: International and Comparative Perspectives
Item 1 of 1
International Product
Item 1 of 1

Food

SciencePolicy and Regulation in the Twentieth Century: International and Comparative Perspectives

Printed Book
SR 298
Inclusive of VAT
Sold as: EACH
SR18Per Month/24 months
Author:Phillips, Jim
Date of Publication: 2016
Book classification:Business & Management,English Books,
No. of pages:280 Pages
Format:Paperback

This book is printed on demand and is non-refundable after purchase

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Printed Book

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SR298
Incl. VAT
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About this Product

This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. A range of important case studies, from pasteurisation in Britain to the E coli outbreak offers new material for those interested in science policy and the role of expertise in modern political culture.
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Specifications

SKU9781138974456
Manufacturer Number9781138974456
year published2016
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