EngineeringDrying and Valorisation of Food Processing Waste
Item 1 of 1
Item 1 of 1
SKU 9781032320885Publishing Ref 9781032320885
CRC Press
Drying and Valorisation of Food Processing Waste
Printed Book
SR 298
Inclusive of VAT
Sold as: EACH
SR18Per Month/24 months
SKU 9781032320885Publishing Ref 9781032320885
Author:Chong, Chien Hwa
Date of Publication: 2024
Book classification:Engineering,English Books,
No. of pages:174 Pages
Format:Paperback
This book is printed on demand and is non-refundable after purchase
Available Formats :
Printed Book
It will be sent to your address
SR298
Incl. VAT
Choose your delivery preference
Secure Shopping
Convenient Returns
Genuine & Warranted
Fast Delivery
Or
About this Product
Food waste is a far-reaching issue, impacting global food security, economies, and the environment. This book examines the role of advanced drying technologies in addressing food waste and reviews current research, technologies, and methodologies in food waste processing and valorisation.