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Drying and Valorisation of Food Processing Waste

Printed Book
SR 298
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Sold as: EACH
SR18Per Month/24 months
Author:Chong, Chien Hwa
Date of Publication: 2024
Book classification:Engineering,English Books,
No. of pages:174 Pages
Format:Paperback

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About this Product

Food waste is a far-reaching issue, impacting global food security, economies, and the environment. This book examines the role of advanced drying technologies in addressing food waste and reviews current research, technologies, and methodologies in food waste processing and valorisation.
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Specifications

SKU9781032320885
Manufacturer Number9781032320885
year published2024
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