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Chickpea and Cowpea: Nutritional Profile

ProcessingHealth Prospects and Commercial Uses

Printed Book
SR 419
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SR25Per Month/24 months
Author:Singh Purewal, Sukhvinder
Date of Publication: 2025
Book classification:Engineering,English Books,
No. of pages:356 Pages
Format:Paperback

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About this Product

This book explores the status of chickpea and cowpea in terms of its production, nutritional composition, processing mediated changes, and methods to remove antinutrients, bioactive peptides & their related health benefits.

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Specifications

SKU9781032465104
Manufacturer Number9781032465104
year published2025
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