Jarir Logo

50 New Zealand Main Course Recipes for Home

Printed Book
SR 113
Inclusive of VAT
Sold as: EACH
Author:Johnson, Kelly
Date of Publication: 2024
Book classification:Cookery,English Books,
No. of pages:88 Pages
Format:Paperback

This book is printed on demand and is non-refundable after purchase

Available Formats :

Printed Book

It will be sent to your address

SR113
Incl. VAT

Choose your delivery preference

Or

About this Product

Discover the tantalizing flavors of New Zealand with our comprehensive cookbook, a culinary journey through the diverse and vibrant gastronomy of this beautiful country. From the lush pastures of the North Island to the rugged coastlines of the South Island, this cookbook celebrates the unique blend of indigenous Maori traditions and immigrant influences that have shaped New Zealands food culture. Delve into recipes inspired by the countrys rich agricultural heritage, featuring fresh seafood, succulent lamb, and an array of seasonal produce sourced from local farms and markets.


Whether youre craving the hearty comfort of a traditional hangi feast or the innovative fusion dishes emerging from the countrys bustling urban food scenes, our cookbook offers a wide range of recipes to suit every palate and occasion. Embark on a culinary adventure as you explore the flavors of iconic New Zealand dishes like Pavlova and Kiwi Burger, alongside modern interpretations that showcase the creativity and diversity of contemporary Kiwi cuisine. With stunning photography capturing the breathtaking landscapes and vibrant culinary scenes of New Zealand, this cookbook is not just a collection of recipes but a celebration of the rich cultural tapestry that defines this Pacific paradise.

Show more

Specifications

SKU9798869344588
Manufacturer Number9798869344588
year published2024
Show more

Report an issue with this product.

Customer Reviews